All Star Peanut Butter Cookies - 7g Carbs, 0g Fiber, 6g Sugar
From: Diabetic Living Diet
These cookies come together in 20 mintues — really!
Servings: 36
Contains Nuts
Contains Egg
Diabetes-Friendly
Prep Time: 10 mins
Cook Time: 9 mins
Total Time: 19 mins
1 cup sugar
1 cup peanut butter
1 egg
1. Preheat oven to 375 degrees F. Grease cookie sheets and set aside.
In a medium bowl, stir together the 1 cup sugar, the peanut butter,
and egg until well mixed. Using your hands, roll peanut butter
mixture into 1-inch balls; place 2 inches apart on prepared cookie
sheets. Flatten each ball slightly with a drinking glass that has
been lightly greased and dipped in sugar. Lightly grease a small
star-shaped cookie cutter; dip in sugar. Press into the center of
each cookie.
2. Bake about 9 minutes or until edges are set and bottoms are
lightly browned.
Nutrition per Serving:
66 Calories, 4g Total Fat, 1g Saturated Fat, 6mg Cholesterol,
35mg Sodium, 7g Carbs, 0g Dietary Fiber, 6g Sugars, 2g Protein
Exchanges: Other Carb: 0.5, Fat: 0.5
Carb Choices: 0.5