Herb and Garlic Fish - 1g carbs
Herb and Garlic Fish
1/2 cup mayonnaise
1/2 teaspoon dried marjoram leaves
1/2 teaspoon dried thyme leaves
1/2 teaspoon garlic powder
1/4 teaspoon ground celery seed
1 pound fish fillets
Mix dressing and seasonings.
Place fish on greased grill over medium coals or rack of broiler pan 2 to 4
inches from heat. Brush with 1/2 of the dressing mixture. Grill or broil 5 to 8
minutes. Turn; brush with remaining dressing mixture. Continue grilling or
broiling 5 to 8 minutes or until fish flakes easily with fork.
Makes 4 servings.
Calories 199, Fat 22 g, Carbs 1 g, Sodium 157 mg, Fiber 0 g.
Points 6.