Oven Roasted Shrimp Cocktail - 11g Carbs
From www.wildoats.com
Total Time: 10 minutes
Serves: 8
4 lb extra large shrimp, peeled and deveined
1 tsp red pepper flakes
Juice of 2 lemons
2 garlic cloves, minced
sprinkle of salt
3 Tbsp Extra Virgin Olive Oil
Preheat oven to 450 degrees F. Toss shrimp with red pepper flakes,
lemon juice, garlic and olive oil. Arrange on a baking sheet and
place in oven. Roast 4 minutes, or until the shrimp are pink and
opaque. Serve warm with wedges of lemon and Cocktail Sauce.
Nutrition per Serving (159g):
210 calories (50 from fat), 6g total fat, 1g saturated fat,
170mg cholesterol, 940mg sodium, 11g carbohydrate, 23g protein