Apple Lettuce Salad

From Taste of Home

Apples and lettuce pair up in this colorful and crunchy salad that you can
make ahead for a gathering. The sweet and tangy vinaigrette dressing coats
the apple nicely and keeps them from turning brown.

INGREDIENTS

1/2 cup unsweetened apple juice
2 tablespoons lemon juice
2 tablespoons cider vinegar
2 tablespoons vegetable or canola oil
4-1/2 teaspoons brown sugar
1 teaspoon Dijon mustard
1/4 teaspoon pepper

1/8 teaspoon salt
1/8 teaspoon ground cinnamon
Dash ground nutmeg
1 medium red apple, chopped
1 medium green apple, chopped
6 cups torn green leaf lettuce
6 cups torn red leaf lettuce

SERVINGS 12
CATEGORY Low Fat
METHOD Chill
PREP 10 min.
TOTAL 10 min.

DIRECTIONS

In a large salad bowl, whisk the first 10 ingredients until blended. Add
apples; toss to coat. Place lettuce over apple mixture (do not toss).
Refrigerate; toss just before serving. Yield: 12 servings.

NUTRITIONAL INFO

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