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SUGAR FREE PUMPKIN PIE

Ingredients:
2 small packages sugar free instant vanilla pudding
2 T. pumpkin pie spice
2 c skim milk
2 c canned pumpkin
1 8-inch fat reduced graham cracker pie crust
Fat free Cool Whip

Directions:
Mix the pudding ,spices, milk and pumpkin. Beat on low-speed until mixed
thoroughly. Pour into pie crust, filling evenly. Chill one hour. Serve with fat
free Cool Whip if desired.

This entry was posted on Saturday, February 25th, 2006 at 6:10 am and is filed under Uncategorized. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

One Response to “SUGAR FREE PUMPKIN PIE”

  1. Jimmie Cristin Says:
    March 1st, 2006 at 4:46 am

    Ingredients:
    2 small packages sugar free instant vanilla pudding
    2 T. pumpkin pie spice
    2 c skim milk
    2 c canned pumpkin
    1 8-inch fat reduced graham cracker pie crust
    Fat free Cool Whip

    Directions:
    Mix the pudding ,spices, milk and pumpkin. Beat on low-speed until mixed
    thoroughly. Pour into pie crust, filling evenly. Chill one hour. Serve
    with fat free Cool Whip if desired.

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