Cheese Garlic Biscuits
Prep Time: 10 min.
Source: Hometown Cooking
Ingredients
2 cups packaged biscuit mix
1/2 cup shredded cheddar cheese (2 ounces)
2/3 cup milk
1/4 cup butter or margarine, melted
1/2 teaspoon garlic powder
Directions:
1. Grease a cookie sheet; set aside.
2. In a large bowl combine biscuit mix and cheese; add milk. Stir to
combine. Drop from a well-rounded tablespoon onto prepared cookie
sheet. Bake in a 425 degree F oven for 8 to 10 minutes or until
golden. Combine melted butter and garlic powder; brush over hot
biscuits. Serve warm. Makes 10 to 12 biscuits.
Dietary exchanges: 1 bread, 2 fat.
Nutritional facts per serving
calories: 178 , total fat: 11g , saturated fat: 5g ,
cholesterol: 21mg , sodium: 402mg , carbohydrate: 16g ,
fiber: 1g , protein: 4g