curious about egg beaters vs real eggs
Just curious, why do you recommend egg beaters over real eggs? Is it
because as diabetes we tend to rely on eggs too much and could eat too
many? Thanks, Pat
4 Responses to “curious about egg beaters vs real eggs”
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May 28th, 2004 at 3:25 am
Drew
May 28th, 2004 at 4:48 pm
okay, thanks, that’s what I thought but wanted to make sure..Pat
June 9th, 2004 at 11:09 am
Egg Beaters are just the whites of the eggs. Real eggs contain
cholesterol, because of the yolk. I think that’s why a lot of
people choose to eat the Egg Beaters. I’ve been told to eat no more than 3 real
eggs per week.
Wendy
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June 14th, 2004 at 5:49 am
but real eggs are cheeper then egg beaters